The Grand Opening of the Chay Had Restaurant was on 6 March, 2015 led by Mr. Richard Erdos, General Manager of Hilton Hua Hin Resort & Spa. This is the newest beachfront restaurant and lounge in Hua Hin and offers uninterrupted panoramic views of the gulf. Guests can indulge in a stylish and tasteful setting while chilling out with friends. The fabulous design was inspired by Mr. Alexander Eaton, Operation Manager of Hilton Hua Hin Resort & Spa. The contemporary Chay Had restaurant and bar brings a sophisticated interpretation of the East meet West style of informal eating and drinking with attention to detail and quality ingredients, adding a new and exciting dimension to the Thai fusion cuisine of the Hua Hin scene.